Chicken Barra
Hello everybody, it's Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, Chicken Barra. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken Barra is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Chicken Barra is something which I have loved my entire life.
Many things affect the quality of taste from Chicken Barra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Barra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Barra is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken Barra estimated approx 1 hour.
To begin with this recipe, we have to first prepare a few ingredients. You can have Chicken Barra using 23 ingredients and 6 steps. Here is how you can achieve it.
It is an authentic, delicious chicken recipe. It is rich in flavour with delicious gravy and is served with butter naan.
#chicken21
Ingredients and spices that need to be Get to make Chicken Barra:
- 1/2 kg chicken
- 1 tbsp lemon juice
- 1 tbsp butter
- 1 onion fried and make a paste
- 1 tbsp ginger garlic paste
- 1/2 cup coriander leaves
- 2-3 green chilli paste
- 1/2 cup yogurt
- 1/2 tsp red chilli powder
- 1/2 tsp garam masala powder
- 1/2 tsp black pepper powder
- 1/2 tsp cinnamon powder
- as per need Oil and salt
- For gravy
- 2 tomato paste
- 1 onion fried and make a paste
- 2 tbsp fresh cream
- 3 tbsp yogurt
- 10 cashew nut paste
- 1/2 tsp kasuri methi
- 1/2 tsp red chilli powder
- 1/2 tsp garam masala powder
- As needed Oil and salt
Steps to make to make Chicken Barra
- In a bowl take chicken pieces. Add curd and all dry masala. Add lemon juice, onion paste, ginger garlic paste, coriander and chilli paste and butter. Mix well. Marinate the chicken for one hour.
- In a pan heat 2 tbsp of oil. Add the marinated chicken. Cover with a lid. Cook for 15 minutes on low flame. Now dry the excess water on high flame.
- Now grill the chicken pieces on gas stove or oven until dark spots are seen.
- In a pan heat oil. Add ginger-garlic paste, fried onion paste and tomato paste. Add all dry masala. Cook on medium flame. Cook until oil separates from the surface.
- Add kaju paste and yogurt. Mix well. Add fresh cream cook on medium flame.
- Add chicken pieces. Add lemon juice and one cup water in it. Cook for 5 minutes. Add coriander leaves. Now switch the flame off. Serve it with butter naan.
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So that is going to wrap it up with this exceptional food Recipe of Award-winning Chicken Barra. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!